This isn’t your average monkey bread! Each flaky biscuit hides a sweet cream cheese surprise, while a rich brown sugar glaze soaks into every bite. Topped with crunchy, caramelized nuts that taste like praline, this gooey treat is perfect for breakfast or a snack. Whether you slice it or pull it apart, it won’t last long on the table!
YIELD
12 servings
PREP TIME
25 minutes
COOK TIME
45 minutes
METHOD
Bake
INGREDIENTS
1 cup packed brown sugar
½ cup butter, cubed
2 tubes (10-count) refrigerated buttermilk flaky biscuits
½ cup white sugar
1 tablespoon ground cinnamon
1 package (8 oz) cream cheese, cut into 20 cubes
1½ cups chopped pecans or walnuts (optional)
INSTRUCTIONS
SEE NEXT PAGE
Homemade Lasagna with minced meat easy and Delicious
Put chicken in a crock pot and after just 5 minutes of prep, you’ll have the best dinner ever
Home Made Crustless Pizza Bake
11 best smelling houseplants to make your home smell amazing
Creamy 3-ingredient dessert: quick and easy to make
Homemade Parsley Mask for Aging Skin
Most folks get this wrong. What is the drawer underneath stove actually used for?
Piña Colada Pound Cake
Why Housewives Spray Vinegar on Doorknobs Before Bed
