Introduction: Enjoy the vibrant flavors of Thailand with this aromatic Thai Coconut Red Curry Soup with Shrimp. Creamy coconut milk, spicy red curry paste, and succulent shrimp create a symphony of flavors.
Ingredients:
Shrimp
Coconut milk
Red curry paste
Lemongrass
Galangal
Kaffir lime leaves
Fish sauce
Sugar
Lime juice
Vegetables (bell peppers, mushrooms, baby corn)
Fresh herbs (cilantro, Thai basil)
Red chilies
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Marsala Magic: Irresistible Chicken Marsala Casserole
Slow Cooker Barbequed Beef Ribs
Cucumber and Corn Salad
Discover the Surprising Benefits of Placing Bay Leaves Under Your Pillow Overnight
Chicken and Vegetable Salad with Creamy Dressing
A math puzzle for the inquiring mind: The Cow
Not the air conditioner or the refrigerator, this is the most power-consuming device in the family
Slow Cooker Hamburger Hash
LEKKER EASY TUNA FISH CAKES