The Easiest Pineapple Bake: A Tropical Delight in Every Bite
Introduction:
Indulge in a dessert that brings the essence of the tropics to your table with minimal effort. This Pineapple Bake combines the sweet and tangy flavors of crushed pineapple with a velvety custard-like texture, making it a versatile treat suitable as a side dish or a standalone dessert. With just a handful of ingredients and straightforward preparation, this recipe is perfect for both novice and seasoned bakers.
Ingredients:
1 can (20 oz) crushed pineapple with juices
¾ cup sugar
2 large eggs
2 tablespoons cornstarch
2 teaspoons vanilla extract
1½ tablespoons butter, sliced into pats
1 teaspoon ground cinnamon
Instructions:
Please Head On keep on Reading (>)
How To Make Cream Potato Soup
I have garlic peels on hand all the time; allow me to tell you my grandmother’s secret.
Grandma’s Secret to Perfectly Fluffy Scrambled Eggs
How To Make STRAWBERRY POUND CAKE
White Chocolate Strawberry Cupcakes
The vitamin that protects us from heart diseases diabetes osteoporosis and helps us lose weight.
Unlocking the Secrets of Banana Strings: Nutrition and Health Benefits
Natural Remedy to Alleviate Bone Pain and Boost Mental Health
Don’t toss out old wood shutters. Here are 10 brilliant ways to re-use them
