In the heart of the Midwest, where the fields stretch as far as the eye can see and the air carries a hint of sweet corn in the summer, we find comfort in recipes passed down through generations. This slow cooker honey garlic pork loin is a testament to the simplicity and warmth of rural cooking. It’s a dish that reminds me of Sunday dinners at Grandma’s, where the aroma of slow-cooked meals filled the farmhouse. The combination of honey and garlic creates a savory-sweet glaze that brings out the best in a tender pork loin. It’s a recipe that invites you to gather around the table, sharing stories and laughter with loved ones.
This honey garlic pork loin pairs beautifully with classic Midwestern sides. Consider serving it with creamy mashed potatoes or buttery corn on the cob. A crisp green salad or steamed green beans can add a fresh contrast to the rich flavors of the pork. And don’t forget a slice of warm, crusty bread to soak up the delicious juices.
Slow Cooker Honey Garlic Pork Loin
Servings: 6
Ingredients
1 (3-4 pound) pork loin
1/2 cup honey
1/4 cup soy sauce
1 tablespoon Worcestershire sauce
5 cloves garlic, minced
1 teaspoon dried thyme
1 teaspoon dried rosemary
Salt and pepper to taste
Directions
Home Remedies for Teeth Whitening That Actually Work
We love making batches of this and handing these out as gifts. Pure deliciousness in a jar
A Natural Solution for Ear Pain: The Magic of Garlic
We will miss him. R.i.p
Get rid of mold on walls and damp spots naturally with these clever tips!
Chocolate Chip Cookie Dough Twists
Natural Diuretics Using Parsley and Lemon to Combat Water Retention!
Mix Vaseline with Lemon and You’ll Be Surprised!
They Live to 120, Don’t Get Cancer, and Here’s What They Eat: Dried Apricots ✨
