These rich, fudgy brownies are a chocolate lover’s dream! The HERSHEY’S Syrup gives them a deep chocolate flavor, while the creamy icing adds the perfect finishing touch.
Ingredients
For the Brownies:
Ingredient Quantity
Butter (melted) 1/2 cup
Granulated sugar 1 cup
Eggs 4
Vanilla extract 1 teaspoon
All-purpose flour 1 cup
HERSHEY’S Syrup 1 (16-ounce) can
Chopped nuts 1 cup (optional)
For the Icing:
Ingredient Quantity
Confectioners’ sugar 3 cups
Butter (melted) 1/2 cup
Cocoa 4 tablespoons
Milk 4 tablespoons
Vanilla extract 1 teaspoon
Instructions
SEE NEXT PAGE
Two-Ingredient: Breakfast Cake
How To Make Philly Cheese Steak Sloppy Joes
How to make Hyderabadi Chicken
Patty Melt with Secret Sauce Delicious
HOW TO REMOVE SET-IN GREASE STAINS FROM LAUNDRY
Healthy Oat Pancakes: No Flour, No Sugar, Ready in 5 Minutes!
The Seed That Strengthens Bones, Eases Pain, and Helps You Lose Weight: Flaxseed and Papaya
Funnel Cake Bites Recipe
ABC’s CEO Reveals: “It’s Finally Time for Us to Cancel the Worst Show on TV, ABC’s The View!