There’s something incredibly comforting about a hearty bowl of potato bacon chowder, especially on a chilly Midwestern evening. This is a recipe that has been a staple in our home for many years, perfect for family dinners or when we have friends over. The combination of creamy potatoes and smoky bacon makes it a crowd-pleaser, and using a slow cooker means it’s wonderfully easy to prepare.
This chowder is best served with a side of warm, crusty bread or buttery dinner rolls to soak up every last drop of the rich and creamy broth. A fresh, crisp salad with a tangy dressing can also complement the rich flavors of the chowder nicely. For a bit of extra indulgence, you could pair it with a side of roasted vegetables or even a grilled cheese sandwich.
Continued on the next page
Use A Few Ingredients, They Will Help You Say Goodbye To Big Pores
Cheese Chicken Nuggets
Pork Chops Baked with Parmesan Recipe
My kids are always requesting these! Thankfully they’re super easy as long as I keep ingredient #2 on hand.
Search results for: Oh man, I held mine this whole time
Sausage, Egg, and Cream Cheese Hashbrown Casserole
Why does a green ring appear around
Coffee mousse dessert in 5 minutes! It’s so delicious that I make it every weekend!
Strawberry Shortcake Cheesecake Rolls – A Swirled Slice of Berry-Cheesecake Heaven!
