Embark on a flavorful journey with our Cajun Jambalaya Recipe! πΆοΈπ A medley of spicy sausage, tender chicken, and succulent shrimp dancing in a harmonious blend of Cajun seasonings. This one-pot wonder will transport your taste buds straight to the heart of Louisiana, where every spoonful is a celebration of bold and zesty flavors. Get ready to spice up your dinner routine with this soulful dish that’s sure to be a hit at your table! ππ€
Ingredients:
- 2 tablespoons extra virgin olive oil
- 1 1β2 lbs boneless skinless chicken thighs
- 1 lb andouille sausage, cut into 1/4 inch slices
- 1 large onion, chopped
- 2 celery ribs, diced
- 1β2green bell pepper, diced
- 1β2red bell pepper, diced
- 1β2 teaspoon dried thyme
- 1β4 teaspoon dried oregano
- 1β4 teaspoon sweet paprika
- 1β2 teaspoon salt
- 1β4-1β2 teaspoon cayenne pepper (optional)
- 1 1β2 cups long grain rice
- 1 (14 ounce) can tomatoes, chopped,with juice
- 2 cups chicken broth or 2 cups stock
- 8 ounces medium shrimp, peeled and deveined
- 2 tablespoons chopped fresh parsley
- 3 green onions, finely chopped
Directions:
Continue reading directions on the next page
Not Only Are These Tasty, But It’s Hard To Believe It’s Just 3 Ingredients
Smoked Brisket
When these came out of the oven, my hubby couldnβt help but eat 6 all own his own!
How To Make Strawberry Cream Cheese Rolls
Banish shower sewage smells for good
Israel-Gaza updates: Protest erupts in Tel Aviv over cease-fire, hostage deal
Insect Repellent: Are you out of repellent? An open Vicks jar helps prevent mosquitoes and other insects.
Your pothos will grow spectacularly
How To Make Crockpot Lasagna