Torrone (Italian Nut and Nougat Confection) | August 8, 2025
Annonce:
Torrone (Italian Nut and Nougat Confection)
Advertisement:
Ingredients
- 2 (8×10-inch) sheets wafer paper (edible rice paper)
- 3 cups roasted almonds
- 1 cup roasted pistachios
- 1 ⅓ cups honey
- 1 cup white sugar
- 3 tablespoons white sugar
- 2 large egg whites, at room temperature
- 1 pinch salt
- 1 tablespoon lemon zest
- ¼ teaspoon vanilla extract
Directions
CONTINUE READING ON THE NEXT PAGE 🥰💕
Advertisement:
Slim Down Naturally: The Power of Parsley and Lemon Juice for Weight Loss
Blender Bread Rolls
Pollo in Bocca: Ricetta Gustosa e Facile da Preparare
Unveiling the Secret: Why You Shouldn’t Boil Mashed Potatoes and the Best Method to Make Them
Pork Chop Casserole
My nana swears by this DIY weed killer recipe. Here’s how it works