A comforting, versatile soup packed with fresh veggies and aromatic herbs.
Ingredients:
-
2 tbsp olive oil
-
2 heads garlic, minced (or more to taste)
-
2 medium onions, diced
-
1 green pepper, chopped
Advertisement: -
3 celery stalks, diced
-
3 carrots, sliced
-
6 fresh tomatoes, chopped
-
½ head Napa cabbage, thinly sliced
Advertisement: -
1 cup fresh green beans, trimmed
-
½ zucchini, diced
-
Handful baby spinach leaves
-
1 tsp dried oregano (or to taste)
-
1 tsp dried basil (or to taste)
Advertisement: -
5 bay leaves
-
8 cups vegetable broth
-
Salt & black pepper (to taste)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Nutrient-Dense Trail Mix Cookies: A Wholesome No-Bake Treat
If You Cut Open a Watermelon and See This, Throw It Away Immediately!
Reuse Your Milk Carton for This Handy Homemade Recipe!
Mix Charcoal with Lemon and See What Happens
How To Make EGG AND SAUSAGE MUFFINS
Cooktop Cove: Most folks don’t recognize this item anymore. Only real legends know. Here’s what you need to know