These vegetable cutlets are a delicious and healthy option for a quick meal or snack. Packed with the goodness of zucchini, carrot, and potatoes, and enhanced with cheese and spices, these cutlets are sure to be a hit with both kids and adults.
Preparation Time
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Ingredients
1 zucchini, grated
1 carrot, grated
2 potatoes, grated
Spring onion, finely chopped
100 grams (3.5 oz) cheese, grated
3 eggs, beaten
4 tablespoons semolina
Salt, to taste
Black pepper, to taste
Vegetable oil for frying
Directions
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My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month
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