Velvet Lemon Cream Roll Cake
Ingredients:
4 large eggs
1 cup granulated sugar
1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/4 cup fresh lemon juice
Zest of 1 lemon
1/4 cup powdered sugar (for dusting)
1 cup heavy cream
1/2 cup mascarpone cheese
1/4 cup powdered sugar (for filling)
1 teaspoon vanilla extract
Directions:
see continuation on next page
How To Make Cabbage Fat Burning Soup
Recipe: 4-Ingredient Sausage Balls
Exploring the World of Shrimp and Crawfish Tails
Wish I Learned This Years Ago
This Girl Became a Star – The ‘Product of 13 Divorces,’ Her Dad Left Her Mom for 17-Year-Old Actress
Thrombose, eine stille Krankheit, die tödlich sein kann. Was sind die Symptome?
The Hidden Genius Behind Your Measuring Tape’s Loose Tip
Pumpkin Rescue: A Mouthwatering Recipe for Managing Blood Sugar
Cheesy Zucchini and Vegetable Balls with Creamy Herb Sauce
