Ingredients:
•1 lb ground venison
•1/2 lb ground pork fat
•1/2 cup shredded cheddar cheese
•1/4 cup diced jalapeños (fresh or pickled)
•1 tablespoon kosher salt
•1 teaspoon black pepper
•1 teaspoon garlic powder
•1 teaspoon onion powder
•1 teaspoon smoked paprika
•1/2 teaspoon curing salt (optional, for preservation)
•2 tablespoons ice water
continued on the next page
Effortless Delight: Easy Cabbage Casserole
The Benefits of Castor Oil for Eye Health
How to Make Crispy Potato Fritters
Transform Your Plant Watering Routine
Creamy Caramel Cheesecake Delight: The Ultimate Indulgence
How To Make Crab Stuffed Cheddar Bay Biscuits with Lemon Butter
Cinnamon Roll Honeybun Cheesecake
No Sugar! No Oil! No Milk! No Yogurt! A Healthy Dessert You Can Eat Every Day Without Gaining Weight!
Jason Aldean Declines $500 Million Collaboration Offer with Taylor Swift
