Looking for a delicious and easy-to-make dessert to enjoy this summer? Try whipping condensed milk with coffee! This no-bake treat is quickly becoming a favorite, and the best part is, you don’t need any added sugar. Let’s dive into how you can make this refreshing dessert in just a few simple steps.
Why This Dessert?
Combining the rich creaminess of condensed milk with the bold flavor of coffee creates a perfectly balanced dessert. It’s creamy, flavorful, and perfect for warm weather. Plus, it requires no baking, making it ideal for those hot summer days when you want to avoid turning on the oven.
Ingredients You’ll Need
1 can of sweetened condensed milk
2 tablespoons of instant coffee (or 1 shot of espresso for a stronger flavor)
1 cup of heavy cream
Ice cubes (optional for serving)
Step-by-Step Preparation
Whip the Cream:
Start by pouring the heavy cream into a large mixing bowl. Using an electric mixer, whip the cream until it forms stiff peaks. This should take about 3-5 minutes.
The Late Icon
After eating this, I’m never having salmon any other way! Holly Owens
NBC Comcast Pulls ABC Off Air After Historic Debate: “They Owe the American People an Apology”
VEGAN “MAC & CHEESE RECIPES
Fluffy Vanilla Sponge Cake
For pennies, my mother taught me. Much better and tastier than regular pies: not even crumbs remain
