White cheddar mac and cheese is a beloved dish in our home, and it’s a wonderful twist on the classic comfort food. This creamy, flavorful recipe is perfect for family dinners or when you’re entertaining friends. With its smooth, cheesy texture and a hint of sharpness from the white cheddar, it’s bound to be a hit at your table. Kids and adults alike will savor every bite, and it’s a fantastic way to enjoy a hearty meal together.
This warm and creamy mac and cheese pairs wonderfully with a crisp green salad or steamed broccoli for a bit of freshness and crunch. If you’re looking to make it a heartier meal, you can serve it alongside baked chicken or meatloaf. For a touch of sweetness, a side of apple slices or a simple fruit salad will complement the cheesy richness nicely.
Ingredients
1 pound elbow macaroni
4 tablespoons unsalted butter
1/4 cup all-purpose flour
3 cups milk
2 cups shredded white cheddar cheese
1/2 cup grated Parmesan cheese
1 teaspoon Dijon mustard
1/4 teaspoon garlic powder
Salt and pepper, to taste
1/4 cup breadcrumbs (optional)
2 tablespoons chopped fresh parsley (optional)
Directions
Continued on the next page
Creamy Chicken With Garlic And Parmesan Cheese
How to Grow Endless Amounts of Ginger at Home
Crafting the Perfect Homemade Tomato Sauce
Discover the Delights of Daily Cinnamon Tea
Keep this recipe well because it’s like a treasure on earth!
Vinegar in the toilet solves an annoying and very common problem: try it now
How to Eliminate Musty Smells from Towels
Effective Remedy with Baking Soda, Vinegar, and Tea Tree Oil
Made the mistake of halving this recipe. The food was gone so quick!
