FISH FORK
Length: 7¼ to 7¾ inches, for fish with an extra wide left tine and optional notch.
LUNCHEON FORK
Length: About 6¾ inches, found more often in older sets of flatware.
FRUIT FORK
Length: About 6¼ inches, used more often in Europe for cut fruit.
SALAD FORK
Length: About 6 inches, with flatter and slightly broader tines for cutting thick lettuce or veggies.
Sometimes grooved or connected by a rod.
Used in formal and informal dining, also for appetizers.
DESSERT FORK
Length: 6 to 7 inches, narrower than a salad fork.
For cutting firm desserts, used in formal and informal dining.
ICE-CREAM FORK
Features a wide shallow bowl with three tines.
Used to scoop and eat soft ice cream.
CONTINUE READING NEXT PAGE
Boiling Eggshells: Saving Money and the Environment
Baked Chicken Legs: The Recipe to Make Them Tasty and Juicy
Discover the Potent and Mighty Natural Antibiotic That Surpasses All
Spray this natural blend on bathroom accessories and they will shine non-stop
Mix Bananas, Garlic, and Dates – You Will Thank Me Later! 🍌🧄🌴
Powerful trick to remove limescale and scale from the boiler and hot water pipes
The Peechia: What Your Little Red Stains Reveal About Your Health
Classic Potato Salad with Sour Cream and Fresh Herbs
Did King Charles remove Meghan Markle’s title and withhold her name from Harry’s $10 million inheritance after the divorce?
