They’re a hit with all ages, especially kids, thanks to their crisp, crunchy texture and mouthwatering flavor: Hasselback potatoes are undeniably a splendid addition to any main course. But here’s a game-changing twist: you can effortlessly create them using your slow cooker! An ingeniously simple and stylish way to bring a bit of pizzazz to your midweek meals, accompanying sausages, chops, or fish with an elegant side.
Simply prepare your potatoes and let your slow cooker handle the rest with this straightforward recipe!
Slow-Cooker Hasselback Potatoes
Ingredients:
5 medium potatoes, thoroughly scrubbed
1 stick of very cold butter
5 slices pepper jack cheese
Salt for seasoning (to taste)
Chopped parsley (optional)
Bacon bits (optional)
Instructions:
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
Savory Garlic-Infused Ribeye Steak Kabobs
Discover 12 Unexpected Uses for Cinnamon in Everyday Life
How To Make Philly Cheesesteak Egg Rolls
How do you clean the house with salt?
Ein Reiseexperte erklärt, warum es keine gute Idee ist, eine Schleife ans Gepäck zu binden.
CHICKEN SPINACH AND MUSHROOM LOW CARB OVEN DISH
Pinky promise, this recipe was a hit. The magic is the stuffing inside. Full recipe 👇 💬
Tough meat that we can’t tenderize? This is a perfect trick for every cooking lover!!
9 Ways To Transform Your Old Wall-Mounted Phone Jack
