🇮🇹 Antipasto Platter
A feast for the eyes and the palate—Italy’s finest meats, cheeses, and marinated bites in one stunning spread.
Ingredients:
• 150 g (5 oz) assorted cured meats (salami, prosciutto, mortadella)
• 150 g (5 oz) cheeses (mozzarella, provolone, parmesan)
• 100 g (3.5 oz) cherry tomatoes
• 100 g (3.5 oz) mixed olives
• 50 g (1.75 oz) roasted red peppers
• Pickled vegetables, marinated artichokes, and crackers (optional)
Instructions:
CONTINUE READING NEXT PAGE
Say Goodbye to Calluses with Turmeric: An Easy Home Remedy
Easy and Hearty Potatoes with Spinach and Eggs: A Comforting Dinner Recipe
How To Make The Best Broccoli Chicken Casserole
Discover the chef’s secret: the shocking result when adding baking soda to tomato sauce
Trump praises Brittany Mahomes for ‘strongly defending’ him on social media
Heavenly Delight: The Perfect Banana Cake Recipe
Thai Curry Chicken Skewers
Black – Deep-Seated Fears and Emotional Burdens
A Timeless Italian Classic: Torta della Nonna
