Ingredients:
Carrot: 1 large
Garlic: 2 cloves
Eggs: 4-5
Processed cheese squares: 3
Green apple (sour-sweet variety): 1
Hard cheese (such as Cheddar or Gouda): 70 grams
Mayonnaise
Instructions:
Prepare the Ingredients:
Peel and grate the carrot finely.
Mince the garlic cloves.
Hard boil the eggs, then cool them under cold water. Peel and separate the whites from the yolks. Grate them separately.
Grate the processed cheese squares and the hard cheese.
Peel and grate the green apple.
Layer the Salad:
Savoring Grapes Year-Round: A Simple Preservation Method
How To Make Homemade Chicken Noodle Soup
BEEF LIVER AND ONIONS WITH WHITE WINE
How To Make CHRISTMAS WREATH CHARCUTERIE BOARD
How Your Sleeping Position Reveals If You’re Lazy
Pulled out some deli meat from fridge. My mother-in-law says it’s wasteful not to use it, but it looks bad to me. What should I do?
Homemade Condensed Cream of Mushroom Soup Recipe
I Rubbed Potatoes on My Windows and Couldn’t Believe What Happened!
The Surprising Health Benefits of Sleeping in a Cold Room
