This creamy, fruity dessert is my go-to when I want something quick, delicious, and fuss-free—no baking or gelatin needed!
Ingredients:
For the pudding:
-
80g sugar
-
30g cornstarch
-
500g milk
Advertisement:
For the raspberry sauce:
-
200g frozen raspberries
-
50g sugar
-
10g cornstarch
Advertisement: -
50g cold water
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
CREAMY GARLIC PESTO CHICKEN
FRIED POTATOES AND ONIONS
Sweet Lady Feeds Local Kids for Free – When a Neighbor Tried to Kick Her Out, the Unbelievable Happened
Homemade Fertilizer: Use It On Your Plants And They Will Grow Faster
Embrace the Power of Garlic Milk for Your Health!
Clear Your Lungs Naturally: Bay Leaf Tea and Honey-Lemon Syrup Recipessteam to help open your airways while the tea soothes your throat.
Chimichurri Grilled Steak
Liquorice: The Sweet Root with Surprising Benefits
Miracle Recipe: Don’t Throw Away Old Bananas! Many People Know This Secret! Just a Bomb
