These delicious Banana Bread Brownies may be my favorite sweet treat to use up ripe bananas! They’re thick and moist with a finger-licking brown butter frosting.
Ingredients:
1-1/2 c. sugar
1 c. sour cream
1/2 c. butter, softened
2 eggs
1-3/4 (3 or 4) ripe bananas, mashed
2 tsp. vanilla extract
2 c. all purpose flour
1 tsp. baking soda
3/4 tsp. salt
1/2 c. chopped walnuts (optional)
Brown Butter Frosting:
1/2 c. butter
4 c. powdered sugar
1-1/2 tsp. vanilla extract
3 tbsp. milk
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and Don’t forget to SHARE with your Facebook friends
Classic Chinese Egg Rolls Recipe
Preserving Leeks: A Tasty Addition to Boost Immunity and Flavor
Create a Potent Homemade Natural Antibiotic with Apple Cider Vinegar, Ginger, Turmeric, Garlic, Horseradish, and Honey
This dish is my husband’s favorite. As soon as we’re done with one serving, he’s already getting seconds.
Sea Salted Praline Pecan Clusters
best Easy Made Italian Meatloaf
It’s possible to freeze milk—were you aware of that?
How to Get Rid of Clogs in Your Stove to Increase Capacity and Save Money
Cotton Balls in Flower Pots: Nurture Your Plants with Nursery Secrets!
