Blackened Salmon Filets with Mafaldine in Creamy Tomato Basil Sauce
Dive into a plate of our Blackened Salmon Filets with Creamy Tomato Basil Sauce over Mafaldine! ππ
πΏ Perfect blend of spices and flavors to end your day on a high note!
Ingredients:
β 4 salmon filets, skin-on
β 1 tablespoon blackening seasoning
β 2 tablespoons olive oil
β 4 cloves garlic, minced
β 2 cups fresh spinach, roughly chopped
β 1 cup fresh basil leaves, chopped
β 1 cup cherry tomatoes, halved
β 1 cup heavy cream
β 1/2 cup grated Parmesan cheese
β Salt and pepper to taste
β 500g mafaldine pasta
Directions:
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