This looks delicious! Sausage and Cheese Bruschetta would be a fantastic twist on the classic. The crusty bread, savory sausage, and melty cheese combine for a satisfying bite. Here’s a quick way to make it:
Ingredients:
1 rustic loaf (like a baguette or ciabatta)
2 Italian sausages (mild or spicy, depending on your preference)
1 cup shredded mozzarella or provolone cheese
2 tablespoons olive oil
1 clove garlic (optional)
Fresh herbs (basil or oregano) for garnish
Salt and pepper to taste
Directions:
Prepare the sausage: Remove the sausage from its casing and cook in a skillet over medium heat until browned and cooked through. Break it up into small pieces as it cooks.
👇 To continue reading, scroll down and click Next 👇
Make-Ahead Crustless Breakfast Quiche
A Secret Weapon for Lustrous Locks: A Hair Care Recipe
BOSTON BEER CHILI
Immediately B0ught Sim0ne Biles A Lavish H0use In Texas As A Wedding Gift
12 Best Foods To Support Digestive and Gut Health
14 natürliche Wege, wie Zwiebeln Ihre Gesundheit unterstützen können
6-year-old son had a stroke right after waking up, doctor emphasized 4 signs parents need to know to save their child
Beef Bourguignon cookeo weight watchers
ncologist declared “This juice is better than pills, it kills more
