These rich and gooey caramel crumb bars are layered with buttery crust and topped with a salted caramel center that melts in your mouth. Perfect for parties, holidays, or any sweet craving!
Ingredients
For the Crust & Topping:
Ingredient Quantity
All-purpose flour 4 cups
Salted butter 1 pound (4 sticks)
Powdered sugar 1 ¼ cups
Granulated sugar ¾ cup
Vanilla extract 1 ½ tablespoons
For the Caramel Filling:
Ingredient Quantity
Caramel candies 50–60 pieces (14 oz. bag)
Heavy cream ⅓ cup
Sea salt ½ tablespoon
Vanilla extract ½ teaspoon
Instructions
SEE NEXT PAGE
NECK BONES & MACARONI NOODLES Recipe
Boil the Bananas and Drink the Liquid Before Going to Bed, You Will Be Surprised with Your Sleep!
How To Make Mexican Tortilla Casserole
Recognize This? If You’re of a Certain Age, It Might Ring a Bell, But Do You Know the Intriguing History and Stories Behind It?
Southern Fried Salmon Patties
You are doing it all wrong. Here’s the right way to drink pickle juice
Growing up, I was obsessed with this soup! Been eating it on repeat
Why do phone chargers heat up while charging? And is it dangerous?
None of the Kansas City Chiefs Players Participated in Pride Month Activities Under Coach Andy Reid’s Direction