These rich and gooey caramel crumb bars are layered with buttery crust and topped with a salted caramel center that melts in your mouth. Perfect for parties, holidays, or any sweet craving!
Ingredients
For the Crust & Topping:
Ingredient Quantity
All-purpose flour 4 cups
Salted butter 1 pound (4 sticks)
Powdered sugar 1 ¼ cups
Granulated sugar ¾ cup
Vanilla extract 1 ½ tablespoons
For the Caramel Filling:
Ingredient Quantity
Caramel candies 50–60 pieces (14 oz. bag)
Heavy cream ⅓ cup
Sea salt ½ tablespoon
Vanilla extract ½ teaspoon
Instructions
SEE NEXT PAGE
How Lemons Can Improve Your Health and Well-being
How To Make The BEST ITALIAN BAKE
Cheeseburger Pretzel Bombs
Orange peels, put them in a bottle of water: you can do anything with them | You save a lot of money at the end of the month
Looking for a quick, flour-free recipe
How to Whiten White Clothes Without Using Bleach: 6 Foolproof Tips
Mix Turmeric, Coconut & Ginger & Drink It before Bed: You Will Be Surprised in the Morning
Cockroaches are coming out of the sewers: a handful is enough and you’ll never see them again
She puts the egg in an ice cube tray: brilliant trick to try
