Meatloaf is a beloved comfort food that’s simple to prepare yet full of flavor. This classic meatloaf recipe combines ground beef and optional ground pork for added moisture and flavor, seasoned with herbs, garlic, and a tangy Worcestershire sauce. The loaf is then topped with a sweet and tangy ketchup glaze that adds the perfect finish. Whether you’re making it for a weeknight dinner or a special family gathering, this meatloaf is sure to become a favorite at your table. Serve it with mashed potatoes and green beans for a classic, hearty meal that’s both satisfying and delicious.
Preparation Time
Prep time: 15 minutes
Cook time: 1 hour
Total time: 1 hour 15 minutes
Servings: 6
Ingredients
1 ½ pounds (680g) ground beef
½ pound (225g) ground pork (optional, for extra flavor and moisture)
1 medium onion, finely diced
2 cloves garlic, minced
1 cup (90g) breadcrumbs
2 large eggs
1/3 cup (80ml) milk
1 tablespoon Worcestershire sauce
2 teaspoons dried parsley
1 teaspoon dried thyme
1 teaspoon salt
½ teaspoon black pepper
½ teaspoon paprika
1 tablespoon Dijon mustard
¼ cup (60ml) ketchup (for the meatloaf)
½ cup (120ml) ketchup (for the glaze)
2 tablespoons brown sugar (for the glaze)
1 tablespoon apple cider vinegar (for the glaze)
see next page
Simple yet powerful recipe
Enchanting Steak Enchiladas Recipe
My daughter wants to put me in a nursing home to take my money. I decided to give her a life lesson
17 Amazing Benefits of Mint Leaves: Why Every Home Should Grow This Plant?
Philly Cheese Steak Casserole
The Benefits and Recipe for a Clove and Malt Drink
Woman Takes Sneaky Photo of Husband in Hospital and Posts It Online – One Small Detail Makes It Viral
Viele Menschen wissen immer noch nicht, wozu dieses kleine Loch dient
Instant Pot Big Mac Casserole
