These cloud fritters are not the same as cloud bread (a cloud bread video went viral on Tiktok in 2021). These fritters get their name from its cloud-like texture, which is light and fluffy. To make it, you’ll need water, eggs, dry yeast, flour, carrots, ham, and green onions. The batter needs to rest which allows the yeast to work and give rise to the fritters. Fry spoonsful of batters and see how they rise and become puffy! It’s a great snack, or even a side dish! Make sure to check out our delicious tips below for the best fritters ever!
Cloud Fritter Ingredients
Water – the water should be slightly warm, this allows the yeast to work
Eggs – eggs enrich the batter and acts as a binder
Flour – all-purpose flour will work
Carrots – use fresh carrots
Green onion – adds a nice bite to the fritters
Ham – can be substituted with cooked bacon, or left out
Vegetable Oil – Use a neutral oil suitable for frying at higher temperatures like canola, peanut, sunflower, or corn oil.
How to Make Cloud Fritters
The Secret to Timeless Vitality: A 95-Year-Old’s Daily Drink for Anti-Aging
City Chicken: A Culinary Classic Revisited
Pico De Gallo
The Most Delicious Potato and Cheese Omelette Recipe Ever!
Coconut Cake With Seven-Minute Frosting
The best way to clean the bathroom exhaust fan
Cheesecake Crescent Rolls Casserole Recipe
The Healthiest Fruit on the Planet: The Wonders of Eating Three Dates Daily
Christmas Stuffing with Bacon Recipe