Ingredients:
250g ladyfingers or biscuits of your choice
500g mascarpone or
cream cheese 250ml cream 100g caster
sugar 1 teaspoon vanilla extract 200g chocolate (for melting) Optional: chopped nuts or fruit for decoration
Guide:
Start by whipping the cream until stiff. Make sure the cream is cold and whip it in a chilled bowl for best results.
In a separate bowl, mix the mascarpone or cream cheese with the icing sugar and vanilla extract until smooth.
Read more on next page
Effortless Delight: Easy Cabbage Casserole
Unveiling the Natural Power of Onion Juice for Skin Care
Boil the Bananas and Drink the Liquid Before Going to Bed, You Will Be Surprised with Your Sleep!
Put raw spinach leaves in a slow cooker with these 3 ingredients. The perfect comfort food.
Sollten wir zum Wohle unserer Kinder zusammenbleiben: Wo sollten wir die Grenze des Kompromisses ziehen?
Crescent Roll Breakfast Casserole
The most powerful fat-burning drink (5.5 kg in 3 days)
The Uses Of This Small Hole On a Padlock
Renowned for her down-to-earth lifestyle
