Have you ever tried Tennessee peach pudding? If not, get ready for a taste sensation that’s as magical as it is delicious. This dessert is a two-part wonder, featuring a luscious peach filling and a unique liquid topping that transforms into a crispy crust during baking. Trust us, it’s worth every bite!
Ingredients:
Filling:
- 5 cups peaches, peeled and diced (fresh or frozen)
- 2 cups all-purpose flour
- 1 cup sugar
- 1 cup…
Please.. Continue reading ingredients & instructions on the next page
A Healthful Surprise: The Benefits of Banana and Walnuts, Only Two Ingredients Away
Baked chicken legs
The Best Classic Shepherd’s Pie
Rolling Thunder
How To Make Fruit Salad to Die For
Woman Sends Money to Brother to Take Care of Old Mom and Learns He Never Spent a Penny on Her
Brittany Mahomes tells interviewer that her friendship with Taylor Swift ended because of political disagreements “it wasn’t worth our friendship”
Garlic: A Natural Remedy for Fungal Foot Infections
Unlocking the Power of Celery: A Supercharged Recipe for Liver Health
