Ingredients:
- 1 pound lean ground meat
- 1 small onion, diced
- 1 teaspoon minced garlic
- 1 jar of cream of mushroom soup
- ½ cup sour cream
- 1 tablespoon Worcestershire sauce
- 1 cup frozen mixed vegetables (I used a blend with green beans, carrots, peas, and corn)
- 8 ounces cheddar, freshly shredded, divided
- 32-oz bag frozen potato tots
Feel free to add more or less veggies to customize this recipe to suit your family’s preferences. I use a blend with green beans, carrots, peas, and corn, but you can choose any combination of veggies you like. This casserole is excellent for incorporating various vegetables to encourage the kids to eat their five a day!
Instructions:
- Preheat the Oven:
- Preheat the oven to…
Continue reading instructions on the next page
TATER TOT SAUSAGE BREAKFAST CASSEROLE
The Best Taco Ring Recipe
Whenever I make this for dinner, everyone is cleaning off their plates
Excellent Home Tip to Remove Yellow Stains and Limescale in Toilets Without Chemicals
Royal Quails with Smoked Lard Lacquered with Spice Syrup and Juicy Fruit
How To Make Fluffy Mini Pancakes
STIR FRIED CHICKEN WITH VEGETABLES
Ciasto 3 BIT Bez Pieczenia
James Earl Jones, Voice Behind Iconic Characters, Dies at 93