Growing up in the ’70s, I fondly remember the excitement of family nights when grandma made my favorite Mojo Potatoes and the air was filled with the irresistible aroma. These crispy delight, with its crunchy exterior and tender inside, became a favorite snack for me.
Here’s a nostalgic take on the recipe:
Mojo Potatoes
Ingredients:
. 500-600g russet potatoes (cleaned, sliced, dried)
. 25ml milk
. 1 large egg
. 1/2 cup all-purpose flour
. 1/2 cup cornstarch
. Spices: 1/2 tsp salt, 1/4 tsp paprika, 3/4 tsp garlic powder, 1.75 tbsp onion powder, 1/4 tsp oregano, 1/2 tsp thyme, 1/4 tsp black pepper, 1/2 tsp cayenne
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Chicken Bacon Ranch Tater Tot Casserole
Crispy Hashbrown Sausage Bites Recipe
Grandmother’s Trick to Preserve Fruit for a Year Without a Refrigerator
How to clean stove burners with dishwasher tablets
Get Rid of Flies Faster Than Ever! They Fly to This Like Crazy
It’s all in the palm of your hand: Press these points to eliminate your pain
Strawberry Cheesecake Stuffed French Toast
Mini Pizzas with Homemade Dough and Sauce
Title: « Moringa: The Gift from Nature that Boosts Health and Longevity »