Grandma’s Famous Sweet Potato Butter Cake
This delightful cake brings back memories of family gatherings and cozy afternoons in the kitchen. With its rich flavors and moist texture, it’s a slice of home that everyone will love.
Ingredients:
– 1 cup mashed sweet potatoes (cooked and cooled)
– 1 cup unsalted butter, softened
– 2 cups granulated sugar
– 4 large eggs
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1 teaspoon baking soda
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1/2 teaspoon salt
– 1 teaspoon vanilla extract
– 1/2 cup buttermilk
Instructions:
see continuation on next page
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