This fat-free homemade banana ice cream is quick, easy, and absolutely delicious—a perfect treat for banana lovers and a simple dessert for any occasion.
Ingredients:
3 ripe bananas
200 ml of milk
200 ml of liquid cream (or semi-thick cream)
50 g of brown sugar (adjust to taste based on the ripeness of the bananas)
Preparation:
SEE NEXT PAGE
Unlocking the Secret to Flavorful Rice: The Restaurant Industry’s Best-Kept Cooking Technique
Roasted Potatoes with Savory Seasoning: A Tasty Side Dish
Did you know this ? Ginger Water: The Ultimate Beverage for Melting Fat Across Your Body
Wish I saw this hack sooner!
Whenever these are out on the kitchen table, they disappear so fast, I can hardly grab one!
Users Notice Taylor Swift, 34, ‘Put on Too Much Weight’ & Looks ‘Tacky’ in Corset Top at the Kansas City Chiefs’ Game
Doctor Gives 9 Tips to Lose Weight Without Dieting
How To Make Southern Potato Salad
Reason Why You Should Not Boil Mashed Potatoes in Water!!!
