Homemade cheese cubes with herbs and black pepper
Homemade cheese cubes with black pepper
Serves: 6
Preparation time: 25 minutes
Resting time: 4 hours
Ingredients:
1 liter of whole milk
2 tablespoons of white vinegar or lemon juice
1/2 teaspoon of salt
1 tablespoon of dried herbs (oregano, thyme, basil or a mixture of Provencal herbs)
1 teaspoon of crushed black pepper
A cheesecloth or a clean tea towel to filter
Preparation steps:
CHICKEN CACCIATORE
A Timeless Delight: Chickpea and Potato Stew with a Citrus Twist
Recipe Turckey lentil soup for anemia
HOW TO CLEAN A NON-REMOVABLE SOFA WITH NATURAL REMEDIES
I didn’t realize this! Now I need to drink this every day
Easy No-Bake Peanut Butter Bars: A Quick Fix for Sweet Cravings!
Creamy Scrambled Eggs
Chicken salad recipe is delicious! The best I have ever eaten in my entire life!!!
‘Lazy Day Fudge’ is what I call it—5 ingredients, 5-star reviews from everyone who tastes it!