Variations and Substitutions:
Cheese Options:
Substitute Parmesan with Pecorino Romano for a sharper taste, or use a mix of mozzarella and cheddar for a milder, meltier option.
Breadcrumb Alternatives:
Regular breadcrumbs, crushed cornflakes, or gluten-free breadcrumbs can replace panko for different textures or dietary needs.
Spice it Up:
Add cayenne pepper, smoked paprika, or red pepper flakes to the breadcrumb mixture for a spicier kick.
Herb Variations:
Experiment with herbes de Provence, dried basil, oregano, or thyme instead of Italian seasoning for a different flavor profile.
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From the moment I stumbled upon this recipe, I had a feeling it would be phenomenal. And oh boy, was I right! So incredibly delicious!
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