Introduction
Mini meatloaf muffins are the perfect solution for a quick, easy, and delicious dinner the whole family will love! These bite-sized meatloafs are packed with savory flavors and are baked to perfection, ensuring every bite is tender, juicy, and full of comfort. With a simple recipe that’s ready in under an hour, these mini meatloafs are ideal for busy weeknights, lunchboxes, or even as appetizers for gatherings. Customize them with your favorite seasonings and toppings for a meal everyone will crave.
Ingredients:
For the Mini Meatloafs:
1 lb ground beef (or a mix of beef and pork)
1/2 cup breadcrumbs
1/4 cup milk
1 small onion, finely chopped
2 cloves garlic, minced
1 large egg
1 tablespoon Worcestershire sauce
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon salt
1/2 teaspoon black pepper
For the Topping:
1/4 cup ketchup
1 tablespoon brown sugar
1 teaspoon mustard (optional)
How to Make:
1. Preheat the Oven:
Broccoli Cheese Patties
Boost Your Health: The Powerful Benefits of Combining Garlic and Olive Oil
2 Dates After 50: Here’s What Happens After 10 Days of Use
1 best smelling houseplants to make your home smell amazing
The most effective tricks for making the Christmas cactus bloom year-round
Matt steel, no need for anti-limescale: the only ingredient capable of polishing it | Go to the kitchen
Compote de Mojito et Fanta de pommes, framboises et abricots pour l’hiver !
2 effective tips for whitening mattresses and pillows without using bleach
Ciasto Tofelek