Discover the delightful crunch of Oven Crispy Parmesan Potatoes, a simple yet flavorful dish that transforms humble potatoes into golden rounds of joy. With just a handful of ingredients, including Parmesan cheese and fresh thyme, these crispy delights are the perfect accompaniment to any meal, from succulent roast chicken to cozy brunches. Try this recipe and watch as it disappears quickly from the table!
Ingredients:
- 4 large russet potatoes, scrubbed and sliced into 1/4 inch rounds
- 1/3 cup olive oil
- 1/2 cup grated Parmesan cheese
- 1 tablespoon fresh thyme leaves, or 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- Salt and freshly ground black pepper, to taste
- Fresh parsley sprigs for garnish (optional)
Directions:
Continue reading directions & tips on the next page
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