Haferflocken-Bananen-Kakao-Dessert
Zutaten
2 reife Bananen
1 Tasse Haferflocken (fein oder grob, je nach Vorliebe)
2 EL ungesüßtes Kakaopulver
1 TL Vanilleextrakt (optional)
Eine Prise Salz
Nach Belieben: Nüsse, Samen oder dunkle Schokoladenstückchen (mind. 70% Kakao)
Zubereitung
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