Enchilada bake is a delightful twist on traditional enchiladas, perfect for a cozy family dinner. This dish brings the rich, comforting flavors of Mexican cuisine to your table in a way that’s easy to prepare and share. The layers of tortillas, savory beef, and melted cheese make it a hit with both kids and adults. It’s a wonderful option for busy weeknights or when you want to impress guests with minimal effort.
This enchilada bake pairs beautifully with a fresh green salad or a side of Mexican rice. You might also consider serving it with some refried beans or a dollop of sour cream and guacamole on top. For a refreshing finish, a simple fruit salad or a light lime sorbet would complement the meal perfectly.
Ingredients
1 pound ground beef
1 small onion, chopped
2 cloves garlic, minced
1 teaspoon ground cumin
1 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1 can (15 ounces) enchilada sauce
1 can (15 ounces) black beans, drained and rinsed
8 small corn tortillas
2 cups shredded cheddar cheese
1/4 cup chopped fresh cilantro
Directions
Continued on the next page
Cleanse Your Kidney and Liver with Cucumber, Carrot, and Lemon Juice
Homemade McDonald’s-Inspired Steak & Egg Bagels Recipe
Sauteed Shrimp with Spinach
Remove Cracked Heels and Get Beautiful Feet Forever: A Magical Home Remedy with Red Onion
This is so delicious, I’d be happy eating it daily without getting bored.
This is pure comfort food! Heaven in your mouth!
CLOTHES IN THE WASHING MACHINE YES, BUT NOT WITH FINE SALT: PUT A HANDFUL OF COARSE SALT
She puts the egg in an ice cube tray: brilliant trick to try
Trump’s Historic Speech (Ep. 2290) – 07/19/2024