Mille-feuille, the creamy dessert that everyone will love
Ingredients:
450 gr of puff pastry
1 teaspoon of vanilla extract
3 yolks
150 gr of sugar
75 gr of starch
750 gr of milk
240 gr of whipped cream
Directions:
SOFT & FLUFFY HOMEMADE BREAD
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Tonight will be my 3rd time making this recipe. It’s so good, and the sauce is to die for
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