Mongolian Ground Beef Noodles Recipe
Mongolian Ground Beef Noodles is a quick and savory dish that combines ground beef with a flavorful sauce and tender noodles. This easy-to-make recipe is perfect for busy weeknights, offering a delicious meal that is sure to satisfy. The blend of soy sauce, brown sugar, sesame oil, and garlic creates a rich and umami-packed sauce that coats the noodles perfectly.
Ingredients
- 1 lb ground beef
- 8 oz noodles
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 1 tbsp sesame oil
- 2 cloves garlic, minced
- 1 tsp ginger, grated
- 2 green onions, chopped
Directions
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I’m a little embarrassed by how much I love this dish… but it’s too delicious…
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