Ingredients
5–6 medium potatoes, peeled and cut into bite-sized chunks
300 g (10 oz) smoked sausage or kielbasa, sliced into thick pieces
2–3 tbsp olive oil
1 tsp garlic powder
1 tsp paprika
1 tsp dried oregano or Italian seasoning
Salt and black pepper, to taste
Optional: ½ cup shredded cheese (for extra flavor)
Instructions
1. Preheat the Oven
Preheat your oven to 200°C (400°F).
Continued on next page:
Slow Cooker Brown Sugar Kielbasa Bites Recipe
GINGER WATER: THE ULTIMATE BEVERAGE FOR MELTING FAT ACROSS YOUR BODY
Refreshing Cucumber Salad: A Simple Addition to Your Daily Lunch
My mother-in-law buys these tablets even though she doesn’t have a dishwasher: thanks to her tip, I also had 1 pack for the whole year
Put 1 plastic bag in the washing machine: what happens to the laundry 30 minutes later
This recipe is awesome! It tastes even better the next day… if you can wait that long!
Simply grate the potatoes to make this super delicious dish.
How To Make FROZEN FRUIT SALAD
Fouled pans, how to clean them in a natural way: it will take you a few seconds