This Pistachio Stracciatella Gelato combines rich pistachio flavor with crunchy chocolate bits for a creamy, refreshing Italian dessert.
Ingredients
For the Gelato Base:
2 cups whole milk
1 cup heavy cream
4 egg yolks
3/4 cup sugar
1/2 teaspoon vanilla extract
1/2 cup pistachio paste
For the Stracciatella:
3 oz dark chocolate, melted
Instructions
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I have made this recipe for years. My children always chose it for their birthday cake over any other cake
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Fixed this last night for the hubby, and he couldn’t stop eating it!
