Put raw cabbage wedges in a slow cooker with these 3 ingredients. It’ll wow you.
There’s something so comforting about a warm bowl of cabbage stew, especially when the weather starts to cool down here in the Midwest. This Slow Cooker 4-Ingredient Cabbage Stew is one of those recipes that feels like a hug in a bowl. It’s incredibly simple to make, which is perfect for those busy workdays when you just want to come home to a ready-made meal. The origins of this dish are rooted in the hearty, no-fuss cooking of our grandmothers, who knew how to make the most out of simple ingredients. You’ll love how this stew fills your home with a cozy aroma and your belly with warmth.
This cabbage stew is quite versatile and pairs beautifully with a slice of crusty bread or a warm biscuit to soak up all the delicious broth. You might also enjoy it with a side of mashed potatoes or a simple green salad to add a fresh contrast to the stew’s richness. If you’re feeling indulgent, a dollop of sour cream on top can add a creamy touch.
Advertisement
Slow Cooker 4-Ingredient Cabbage Stew
Servings: 4
Ingredients
1 small head of cabbage, cut into wedges
1 pound of smoked sausage, sliced
1 can (14.5 oz) of diced tomatoes
4 cups of chicken broth
Directions
CONTINUE READING NEXT PAGE
Homemade Strawberry Grape Juice Recipe
Delicious Fried Eggplant with Fresh Tomatoes and Red Onions
Garlic Butter Steak and Potatoes
Pickled Shrimp Recipe
Never Throw Away Banana Peels! Put Them in Water & Use This Amazing Trick!
My mother-in-law and I can’t agree on what’s an over easy egg. I think this is over easy but she doesn’t. Thoughts?
Chicken and Cheese Pizza
The best vitamin to eliminate poor circulation in legs and feet.
Best Layered Spring Pasta Salad
