The first time I tasted gyros out of the slow cooker, it was one of those revelatory moments. I literally had the phrase ‘Where have you been all my life?’ running through my head. The ground meats, herbs, and spices work beautifully together, and it couldn’t be easier to make. It’s a great one to get the kids involved with; they’ll love squishing everything together and shaping the gyros.
Add in one finely chopped fresh onion if you like, and if you love a citrus note, then add the zest of half a lemon when you mix the ingredients together.
Mediterranean meatballs for gyros
Preparation Time: 20 minutes
Total Time: 3 hours, 20 minutes
Serves: 6-8
Ingredients
1-lb ground chuck steak
1-lb ground lamb
1 egg
1/4 cup bread crumbs
4 cloves garlic, minced
1/4 cup fresh parsley, chopped
1 teaspoon sea salt
1 tablespoon oregano
1 teaspoon rosemary
1 teaspoon thyme
1 teaspoon ground pepper
2 teaspoon paprika
1/2 teaspoon cumin
juice of 1/2 lemon
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
CONTINUE READING ON THE NEXT PAGE 🥰💕
Magic Homemade Facial Cream That Erases Wrinkles From Your Face Better Than Expensive Cosmetics!
Search Results for: Hearty Baked Oatmeal with Apples, Bananas, and Walnuts
How To Grow Ginger at Home To Have an Endless Supply (and make it flower)
How To Make HOMEMADE CINNAMON BITES
Orange Cake with Honey and Coconut
The Story and Heartbreaking Conclusion of Kris Kristofferson’s Life
The secret to marinating delicious fish, soaking in spices, removing all fishy smell, making the meat sweet in any dish
All my life I have misused the toilet block: I hung it on the edge, but it should be done differently
Cooking chicken this way not only loses nutrients but also causes i.l.l.n.e.s.s
