Looking to transform simple mashed potatoes into an irresistible treat? These mashed potato cheese puffs are packed with flavor—cheese, garlic, and green onions mixed with creamy mashed potatoes. Coat them in breadcrumbs for a crispy crust and bake to perfection. These golden bites are ideal for parties, snacks, or as a side dish. Serve hot with your favorite dipping sauce for a truly satisfying bite!
Why You’ll Love This Recipe
Turns leftover mashed potatoes into something extraordinary
Ready in under 30 minutes with minimal effort
Perfect finger food for parties or a comforting side dish
Makes even picky eaters excited about potatoes
Ingredients
→ Main Ingredients
Mashed potatoes (cold leftovers work best)
Shredded cheese (cheddar preferred, but any works)
1 egg
Chopped green onions
Breadcrumbs (panko for extra crunch)
Melted butter
Salt and pepper to taste
Garlic powder
Step-by-Step Instructions
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My husbands exact words after his first bite, “Oh my god, Betty, this is so good!
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