Tips for Selecting the Best Apples! One Second to Identify Crispy and Sweet Varieties | April 5, 2025

Finding the perfect apple—crispy, sweet, and delicious—can elevate your snacking and cooking experience. Whether you’re at the grocery store or a farmer’s market, here are some quick and easy life hacks to help you pick the best apples in just a second.

Look for Firmness

1. Squeeze Test: Gently squeeze the apple with your fingers. A good apple should feel firm and solid without any soft spots. Soft spots indicate bruising or overripeness.

Check the Skin

2. Smooth and Shiny: The skin of the apple should be smooth and free of wrinkles. A shiny surface is usually a sign of freshness. Dull or wrinkled skin can indicate the apple is past its prime.

Inspect the Color

3. Vibrant Colors: Choose apples with vibrant, consistent colors. While the specific color will depend on the variety, a brightly colored apple is generally fresher and more flavorful. For example, look for deep reds in Red Delicious or bright greens in Granny Smith.

Examine the Stem
CONTINUE READING NEXT PAGE

Page: 1 sur 3

SEE MORE..

Share Share Share

Thanks for your SHARES!