True. It is recommended to let hot foods cool before putting them in the fridge. Placing hot foods directly into the fridge can raise the temperature inside, which may promote the growth of bacteria and increase the risk of foodborne illness. However, hot foods should not be left out at room temperature for too long, as this can also cause bacterial growth. To cool hot foods safely, you can:
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Cilantro Lime Rice Recipe
Reviving Ancestral Wisdom: The Orange Peel and Clove Elixir
Boiling apple and rosemary
I whipped up these gifts last year and got a few requests this time around. They’re stove-made and crazy simple. Gonna make more for sure
None of the Kansas City Chiefs Players Participated in Pride Month Activities Under Coach Andy Reid’s Direction
Here’s How to Remove Dirt and Grease from the Hob in Minutes
This Aloe Vera Recipe Is Stronger Than Garlic, Lemon, and Antibiotics – Fights Bacteria and Fungi Naturally!
sliced tomatoes and cucumbers marinated in olive oil
Do this immediately and your silver will be like new
